Description
Your Complete Guide to Nutrition for Weight Loss Surgery is the ultimate resource for individuals considering, undergoing or living with weight loss surgery.
This comprehensive guide combines delicious, nourishing, and uncomplicated recipes with the expertise of a seasoned dietitian, insights from industry colleagues, and invaluable lessons gained from weight loss surgery patients over the past 15 years.
This book encompasses two key elements: in-depth knowledge of weight loss surgery and a treasure trove of recipes.
To enhance your understanding of weight loss surgery, Your Complete Guide is divided into the following sections:
- Gastric Band, Sleeve Gastrectomy, and Roux-en-Y Gastric Bypass Surgeries: Gain crucial insights into the surgery you’ve undergone or are considering, including how it functions and the essential management techniques. Each surgery has its unique characteristics that are vital for long-term success.
- Preparing for Surgery and Recovering from Surgery: Prioritise your safety and achieve the best possible outcomes with comprehensive guidance on pre-surgical preparations and post-operative recovery. Additionally, find practical recipes to assist you during this critical phase.
- Food Fundamentals Following Weight Loss Surgery: Explore eating techniques, habits, and food choices necessary for a diverse and nutritious diet that fosters weight loss and sustains it. This section is complemented by an array of delicious, and weight loss surgery friendly recipes that promote long-term well-being.
- Troubleshooting and Common Complaints: Address potential obstacles that may arise along your weight loss journey and equip yourself with effective strategies to overcome them.
- Nutritional Impacts of Weight Loss Surgery and Supplementation: Understand the prevalent nutrient deficiencies that can occur after weight loss surgery and learn about the recommended nutritional supplements for each surgery type.
While it’s important to grasp the fundamental theories behind nutrition and weight loss surgery, the true benefit of this guide lies in its collection of over 100 recipes. These recipes have been extensively tested by volunteers who have undergone various forms of weight loss surgery, and their invaluable feedback has been incorporated, along with their insightful comments.
Notably, these recipes are not exclusively tailored for weight loss surgery patients—they are equally suitable for family and friends. Suggestions for adjusting serving sizes for those who haven’t undergone surgery are also included.
Ensure you are well equipped for the journey and get your copy of Your Complete Guide delivered to your door today!
The RRP of Your Complete Guide is just $49.
Wholesale pricing for surgical clinics and dietitians is as follows:
To purchase the eBook version please use the following links (they are not purchased within this online store):
